| 1 |
Foodborne diseases / edited by Dean O. Cliver, Hans P. Riemann
2nd ed.. - San Diego ; Tokyo : Academic Press , c2002
|
| 2 |
Introduction to food engineering / R. Paul Singh, Dennis R. Heldman
2nd ed. - San Diego : Academic Press , c1993
|
| 3 |
Low-fat meats : design strategies and human implications / edited by Harold D. Hafs, Robert G. Zimbelman
San Diego : Academic Press , c1994
|
| 4 |
Wine science : principles and applications / Ron S. Jackson
San Diego : Academic Press , c1994
|
| 5 |
Handbook of milk composition / edited by Robert G. Jensen
San Diego ; Tokyo : Academic Press , c1995
|
