Elements of food engineering / Ernest L. Watson
| データ種別 | 図書 |
|---|---|
| 版 | 2nd ed |
| 出版情報 | New York : Van Nostrand Reinhold , c1988 |
| 本文言語 | 英語 |
| 大きさ | ix, 308 p. : ill. ; 24 cm |
書誌詳細を非表示
| 一般注記 | Rev. ed. of: Elements of food engineering / by John C. Harper. c1976 "An AVI book." Bibliography: p. 297-299 Includes index |
|---|---|
| 著者標目 | *Watson, Ernest L. Harper, John C. (John Cline), d. 1974 |
| 件 名 | LCSH:Food industry and trade LCSH:Chemical engineering |
| 分 類 | LCC:TP370 DC19:664 |
| 書誌ID | TY00013573 |
| ISBN | 0442226772 |
| NCID | BA03706869 |
